FAB Free 50# Box

SPECIAL ORDER PRODUCT - email info@theingredientstore.com

FAB - Free: Meat Enhancer with No Added MSG

Product #890-50 

Store in a Cool Dry Area

FAB Meat Enhancer improves the flavor, texture, moisture, and yield of meat so it tastes the way you remember it! Great for all cuts and grades, especially roast and barbecued meats.

CONTAINS: Hydrolyzed soy protein, partially hydrogenated soybean, cottonseed and peanut oils, sodium phosphates, autolyzed yeast extract, disodium inosinate and guanylate, xanthan gum.

FAB PROCEDURES:

• Mix approximately 1 cup (i.e., 139g or 4.9 oz) of FAB with ~ 2 to 4 cups (i.e., 454g or 15.3 fl oz.) of water or fruit juice until slightly thickened (should resemble a thin gravy).
  
• Inject at least 10% of total raw meat weight, approximately two fluid ounces per pound of raw meat, at 2-to-3 inch intervals over the surface area of the meat.
  
• Refrigerate.
  
• IMPORTANT: marinate at least 4 hrs, turning occasionally.
  
• Cook at 250°F until internal temperature reaches 160°F.
  
• Cool to 140°F.
  
• Serve.
  
• Make more.